e food chemistry

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  1. Kanka
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    CRC Press | Mushrooms: Nutraceuticals And Functional Foods (2023 EN)

    [IMG] Author: Deepu Pandita (Editor), Anu Pandita (Editor) Full Title: Mushrooms: Nutraceuticals And Functional Foods Publisher: CRC Press; 1st...
    Thread by: Kanka, Feb 26, 2023, 0 replies, in forum: Food Science, Agriculture
  2. Kanka
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    CRC Press | Alternative Proteins: Safety And Food Security Considerations (2022 EN)

    [IMG] Author: Alaa El-Din A. Bekhit (Editor), William W. Riley (Editor), Malik A. Hussain (Editor) Full Title: Alternative Proteins: Safety And...
    Thread by: Kanka, Feb 13, 2023, 0 replies, in forum: Food Science, Agriculture
  3. Kanka
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    CRC Press | Advances In Noninvasive Food Analysis (2020 EN)

    [IMG] Author: Muhammad Kashif Iqbal Khan (Editor) Full Title: Advances In Noninvasive Food Analysis Publisher: CRC Press; 1st edition (November...
    Thread by: Kanka, Feb 13, 2023, 0 replies, in forum: Food Science, Agriculture
  4. Kanka
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    CRC Press | Tea As A Food Ingredient: Properties, Processing, And Health Aspects (2022 EN)

    [IMG] Author: Junfeng Yin (Editor), Zhusheng Fu (Editor), Yongquan Xu (Editor) Full Title: Tea As A Food Ingredient: Properties, Processing, And...
    Thread by: Kanka, Feb 12, 2023, 0 replies, in forum: Food Science, Agriculture
  5. Kanka
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    Apple Academic Press | Food Product Optimization For Quality And Safety Control: Process, Monitoring, And Standards (2021 EN)

    [IMG] Author: Juan Carlos Contreras-Esquivel (Editor), Laxmikant S. Badwaik (Editor), Porteen Kannan (Editor), A. K. Haghi (Editor) Full Title:...
    Thread by: Kanka, Feb 22, 2022, 0 replies, in forum: Food Science, Agriculture
  6. Kanka
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    SPRI | Food Packaging Materials (2016 EN)

    [IMG] Author: Luciano Piergiovanni, Sara Limbo Full Title: Food Packaging Materials Publisher: Springer; 1st ed. 2016 edition (November 26, 2015)...
    Thread by: Kanka, Feb 22, 2022, 0 replies, in forum: Food Science, Agriculture
  7. Kanka
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    SPRI | Chemicals In The Food Industry: Toxicological Concerns And Safe Use (2020 EN)

    [IMG] Author: Rachid Chaib, Michele Barone Full Title: Chemicals In The Food Industry: Toxicological Concerns And Safe Use Publisher: Springer;...
    Thread by: Kanka, Feb 22, 2022, 0 replies, in forum: Food Science, Agriculture
  8. Kanka
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    SPRI | Chemistry And Safety Of South American Yerba Mate Teas (2021 EN)

    [IMG] Author: Candela Iommi Full Title: Chemistry And Safety Of South American Yerba Mate Teas Publisher: Springer; 1st ed. 2021 edition (March...
    Thread by: Kanka, Feb 22, 2022, 0 replies, in forum: Food Science, Agriculture
  9. Kanka
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    SPRI | Food Analysis Laboratory Manual, 3rd Edition (2019 EN)

    [IMG] Author: Suzanne Nielsen Full Title: Food Analysis Laboratory Manual, 3rd Edition Publisher: Springer; 3rd ed. 2017 edition (June 8, 2017)...
    Thread by: Kanka, Feb 21, 2022, 0 replies, in forum: Food Science, Agriculture
  10. Kanka
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    SPRI | Principles Of Food Chemistry, 4th Edition (2018 EN)

    [IMG] Author: John M. deMan, John Finley, W. Jeffrey Hurst, Chang Lee Full Title: Principles Of Food Chemistry, 4th Edition Publisher: Springer;...
    Thread by: Kanka, Feb 16, 2022, 0 replies, in forum: Food Science, Agriculture
  11. Kanka
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    SPRI | Fundamentals Of Food Process Engineering, 4th Edition (2018 EN)

    [IMG] Author: Romeo T. Toledo, Rakesh K. Singh, Fanbin Kong Full Title: Fundamentals Of Food Process Engineering, 4th Edition Publisher:...
    Thread by: Kanka, Feb 16, 2022, 0 replies, in forum: Food Science, Agriculture
  12. Kanka
    Thread

    CRC Press | Handbook Of Cereals, Pulses, Roots, And Tubers: Functionality, Health Benefits, And Applications (2022 EN)

    [IMG] Author: Sneh Punia (Editor), Anil Kumar Siroha (Editor), Manoj Kumar (Editor) Full Title: Handbook Of Cereals, Pulses, Roots, And Tubers:...
    Thread by: Kanka, Aug 12, 2021, 0 replies, in forum: Food Science, Agriculture
  13. Kanka
    Thread

    Woodhead Publishing | Phytonutrients In Food: From Traditional To Rational Usage (2020 EN)

    [IMG] Author: Seyed Nabavi (Editor), Ipek Suntar (Editor), Davide Barreca (Editor), Haroon Khan (Editor) Full Title: Phytonutrients In Food: From...
    Thread by: Kanka, Aug 12, 2021, 0 replies, in forum: Food Science, Agriculture
  14. Kanka
    Thread

    Academic Press | Handbook Of Grape Processing By-Products: Sustainable Solutions (2017 EN)

    [IMG] Author: Charis Galanakis (Editor) Full Title: Handbook Of Grape Processing By-Products: Sustainable Solutions Publisher: Academic Press;...
    Thread by: Kanka, Feb 19, 2021, 0 replies, in forum: Food Science, Agriculture
  15. Kanka
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    Woodhead Publishing | Proteins In Food Processing, 2nd Edition (2018 EN)

    [IMG] Author: Rickey Y. Yada (Editor) Full Title: Proteins In Food Processing, 2nd Edition Publisher: Woodhead Publishing; 2nd edition (November...
    Thread by: Kanka, Feb 19, 2021, 0 replies, in forum: Food Science, Agriculture
  16. Kanka
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    Academic Press | Sustainable Food Systems From Agriculture To Industry: Improving Production And Processing (2018 EN)

    [IMG] Author: Charis Galanakis (Editor) Full Title: Sustainable Food Systems From Agriculture To Industry: Improving Production And Processing...
    Thread by: Kanka, Feb 19, 2021, 0 replies, in forum: Food Science, Agriculture
  17. Kanka
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    Academic Press | Sustainable Meat Production And Processing (2019 EN)

    [IMG] Author: Charis Galanakis (Editor) Full Title: Sustainable Meat Production And Processing Publisher: Academic Press; 1st edition (October...
    Thread by: Kanka, Feb 19, 2021, 0 replies, in forum: Food Science, Agriculture
  18. Kanka
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    Academic Press | Green Food Processing Techniques: Preservation, Transformation And Extraction (2019 EN)

    [IMG] Author: Farid Chemat (Editor), Eugene Vorobiev (Editor) Full Title: Green Food Processing Techniques: Preservation, Transformation And...
    Thread by: Kanka, Feb 19, 2021, 0 replies, in forum: Food Science, Agriculture
  19. Kanka
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    CRC Press | Green Extraction And Valorization Of By-Products From Food Processing (2020 EN)

    [IMG] Author: Francisco J. Barba (Editor), Elena Rosello Soto (Editor), Mladen Brncic (Editor), Jose Manuel Lorenzo Rodriquez (Editor) Full...
    Thread by: Kanka, Jan 2, 2021, 0 replies, in forum: Food Science, Agriculture
  20. Kanka
    Thread

    CRC Press | Handbook Of Nutraceuticals And Functional Foods, 3rd Edition (2020 EN)

    [IMG] Author: Robert E.C. Wildman (Editor), Richard S. Bruno (Editor) Full Title: Handbook Of Nutraceuticals And Functional Foods, 3rd Edition...
    Thread by: Kanka, Jan 2, 2021, 0 replies, in forum: Food Science, Agriculture
  21. Kanka
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    Academic Press | Trends In Personalized Nutrition (2019 EN)

    [IMG] Author: Charis Galanakis (Editor) Full Title: Trends In Personalized Nutrition Publisher: Academic Press; 1 edition (June 7, 2019) Year:...
    Thread by: Kanka, Jun 25, 2020, 0 replies, in forum: Food Science, Agriculture
  22. Kanka
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    Wiley | Understanding Wine Chemistry (2016 EN)

    [IMG] Author: Andrew L. Waterhouse, Gavin L. Sacks, David W. Jeffery Full Title: Understanding Wine Chemistry Publisher: Wiley; 1 edition (August...
    Thread by: Kanka, Jun 5, 2020, 0 replies, in forum: Food Science, Agriculture
  23. Kanka
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    Wiley | Chemistry And Technology Of Soft Drinks And Fruit Juices, 3rd Edition (2016 EN)

    [IMG] Author: Philip R. Ashurst (Editor) Full Title: Chemistry And Technology Of Soft Drinks And Fruit Juices, 3rd Edition Publisher:...
    Thread by: Kanka, Jun 5, 2020, 0 replies, in forum: Food Science, Agriculture
  24. Kanka
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    Academic Press | Glucosinolates: Properties, Recovery, And Applications (2020 EN)

    [IMG] Author: Charis M. Galanakis (Editor) Full Title: Glucosinolates: Properties, Recovery, And Applications Publisher: Academic Press; 1...
    Thread by: Kanka, May 29, 2020, 0 replies, in forum: Food Science, Agriculture
  25. Kanka
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    Wiley | Food Frying: Chemistry, Biochemistry, And Safety (2019 EN)

    [IMG] Author: Alam Zeb Full Title: Food Frying: Chemistry, Biochemistry, And Safety Publisher: Wiley; 1 edition (January 10, 2019) Year: 2019...
    Thread by: Kanka, May 29, 2020, 0 replies, in forum: Food Science, Agriculture
  26. Kanka
    Thread

    Wiley | Handbook Of Plant Food Phytochemicals: Sources, Stability And Extraction (2013 EN)

    [IMG] Author: Brijesh K. Tiwari (Editor), Nigel P. Brunton (Editor), Charles Brennan (Editor) Full Title: Handbook Of Plant Food Phytochemicals:...
    Thread by: Kanka, Apr 19, 2020, 0 replies, in forum: Food Science, Agriculture
  27. Kanka
    Thread

    Academic Press | The Role Of Alternative And Innovative Food Ingredients And Products In Consumer Wellness (2019 EN)

    [IMG] Author: Charis M. Galanakis (Editor) Full Title: The Role Of Alternative And Innovative Food Ingredients And Products In Consumer Wellness...
    Thread by: Kanka, Apr 19, 2020, 0 replies, in forum: Food Science, Agriculture
  28. Kanka
    Thread

    Woodhead Publishing | Bioactive Compounds: Health Benefits And Potential Applications (2019 EN)

    [IMG] Author: Maira Rubi (Editor), Segura Campos (Editor) Full Title: Bioactive Compounds: Health Benefits And Potential Applications Publisher:...
    Thread by: Kanka, Apr 19, 2020, 0 replies, in forum: Food Science, Agriculture
  29. Kanka
    Thread

    SPRI | Chemistry And Hygiene Of Food Gases (2019 EN)

    [IMG] Author: Pasqualina Laganà, Giovanni Campanella, Paolo Patanè, Maria Assunta Cava, Salvatore Parisi, Maria Elsa Gambuzza, Santi Delia, Maria...
    Thread by: Kanka, Apr 19, 2020, 0 replies, in forum: Food Science, Agriculture
  30. Kanka
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    SPRI | Non-Intentionally Added Substances In PET-Bottled Mineral Water (2020 EN)

    [IMG] Author: Full Title: Non-Intentionally Added Substances In PET-Bottled Mineral Water Publisher: Springer; 1st ed. 2020 edition (January 2,...
    Thread by: Kanka, Apr 19, 2020, 0 replies, in forum: Food Science, Agriculture
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